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Vegetarian Recipes

One recipe–endless ways to enjoy!
with Walnuts, Pesto, and Balsamic Arugula Salad

with Toasted Panko & Lemony Arugula Salad

topped with White Cheddar Mashed Potatoes

with Mozzarella & Herbed Ricotta
with Black Beans and Bell Pepper

sprinkled with Toasted Panko & Scallions
plus Couscous, Red Wine Vinaigrette & Garlicky Panko

with Pepper Jack, Italian Cheese Blend & Sundried Tomato Aioli

with Salsa Fresca & Creamy Guacamole

with Mozzarella, Tomato, Dill & Olives

with Pepper Jack & Hot Sauce
with Couscous & Melty Italian Cheeses
with Kale and Parmesan Breadcrumbs
with Roasted Bell Pepper & Parmesan
with Asparagus, Walnuts, and Lemony Ricotta
with Cheddar, Cucumbers, Tomato, Orange & Waffle Sticks
with Honey, Peanuts & Dried Cherries
with Chickpeas, Feta Cheese, and Chili Flakes
with Pineapple Salsa & Crispy Onions
with Cucumber, Dilly Arugula & Apple

with Cucumber, Pickled Shallot & Lemony Tahini Dressing
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