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Vegetarian Recipes
with Bruschetta, Couscous & Mozzarella
with Button Mushrooms and Parmesan
with Sun-Dried Tomatoes and Zucchini
with Black Beans and Bell Pepper
with Honey Roasted Sweet Potatoes and Brussels Sprouts
with Roasted Bell Pepper, Fresh Mozzarella & Basil

Includes recyclable aluminum tray
with Kale and Parmesan Breadcrumbs

with Eggs, Black Beans, Lime Crema, Pickled Onion & Pepper Jack
with Asparagus, Peas, and a Creamy Tarragon Sauce
with an Almond-Studded Green Salad


with Chiptole-Chili Mayo and Guacamole
with Roasted Broccoli Slaw & Sweet Chili Mayo
with Crispy Parmesan Breadcrumbs
with Bell Pepper, Guac, Black Beans & Feta
with Eggs & Potatoes

with Pico de Gallo & Creamy Guacamole
with Ginger Rice & Spicy Soy Mayo
with White Sauce, Mozzarella & Grape Tomatoes
with Feta, Mushrooms, and Pepitas

with Long Green Pepper, Pico de Gallo & Lime Crema
with Philadelphia Cream Cheese, Garlicky Panko & Parmesan
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