🥗Vegetarian Recipes

swirled with Garlic Herb Butter

with Hummus, Cucumber Salad, & Lemon Cream

with Rice, Creamy Guacamole & Pico de Gallo

Includes recyclable aluminum tray

with Food Should Taste Good™️ Blue Corn Tortilla Chips & the Works

with Tomato Cucumber Salad & Lemon Yogurt Sauce

with Caramelized & Pickled Shallots

with Tomato & Arugula Salad

with BBQ Caramelized Onion, Pepper Jack, Dill Pickle & Potato Wedges

Made for Meat-Lovers; Made from Plants

with Tangy-Sweet Slaw

with Charred Veggies, Pico de Gallo & Smoky Crema

with Cashews, Sesame, and Green Beans

with Roasted Mushroom and Zucchini

with Green Pepper, Black Beans & Monterey Jack

with Toasted Panko, Lemony Zucchini & Parsley

topped with a Fried Egg

with Sun-Dried Tomatoes & Parmesan Cream Sauce

maple Brussels sprouts, kale rice, toasted pecans

with Feta, Herbed Veggies, and Crispy Chickpeas

with Pineapple Salsa & Crispy Onions

with Scallions & Parmesan

with Spinach & Sun-Dried Tomato