🥗Vegetarian Recipes

with Arugula Salad & Dijon Vinaigrette

topped with Garlic Butter Breadcrumbs & Parmesan

with Butternut Squash, Apples, and Sage

with Chickpeas, Harissa Hummus & Cucumber Feta Salad

topped with Garlic Butter Breadcrumbs & Parmesan

with Scallions

with Pesto Mayo & Italian-Seasoned Potato Wedges

with Noodles, Cilantro & Peanuts

with Feta, Grape Tomatoes & Creamy Dill Sauce

with Kale, Bell Pepper, Tomato & Horseradish Dressing

with Sweet Potato, Scallion Rice & Fried Eggs

with Pico de Gallo & Smoky Red Pepper Crema

with Mushrooms, Quinoa, and Golden Raisins

with Salsa Fresca & Lime Sour Cream

over Cilantro Rice with Sweet Chili Mayo & Crispy Fried Onions

with Lemony Yogurt & Garlic Pitas

with Grape Tomatoes & Parmesan

with Poblano Pepper, Refried Black Beans & Monterey Jack

with Pineapple Salsa, Cilantro Lime Cauliflower Rice & Smoky Red Pepper Crema

with Pistachio Rice, Garlicky White Sauce & Israeli Salad

with Couscous & Melty Mozz

with Cashews, Sesame and Green Beans

with Pistachio Rice & Garlicky White Sauce

with Charred Poblano, Corn, Pico & Creamy Guac