🥗Vegetarian Recipes

with Apple, Feta, Almonds & Italian Dressing

with Pears & Maple Crème Fraîche

with Grape Tomatoes & Ricotta Dollop

with Mushrooms, Walnuts & Sage

with Arugula Salad & Dijon Vinaigrette

plus Red Pepper Jam, Cucumbers & Crispy Fried Onions

with Bell Pepper, Jalapeño & Pepper Jack

with Enchilada Sauce & Queso Blanco

plus Sourdough, Cucumber, Mandarins, Grapes, Nuts & Seeds

with Basil Oil and Zucchini

with Mediterranean Vegetables, Crispy Eggplant, and Tuscan Aioli

with Rice, Cucumber Cabbage Slaw & Sesame Seeds

with Olives, Tomatoes, and Feta Cheese

with Pickled Onion, Yogurt Sauce & Shawarma-Spiced Potatoes

with Caramelized Onion & Blistered Tomatoes

with Long Green Pepper, Cilantro, Pico de Gallo & Lime Crema

with Garlic Potato Wedges

with Mint, Arugula, and Fresh Mozzarella

with Cheddar, Collard Greens, and Jalapeño

with Garlic Herb Butter

with Mushroom Sauce, Parmesan, and Chili Flakes

with Adobo Black Beans, Pickled Radish, and Sour Cream

with Pineapple Salsa, Cilantro Lime Cauliflower Rice & Smoky Red Pepper Crema

with Quinoa & Corn