🥑Vegan Delights: Tasty Plant-Based Recipes

with Basmati Rice & Garlicky Pita Wedges

with Black Olive Vinaigrette

with Bell Pepper, Green Beans, Peanuts & Lime Rice

with Zesty Rice, Bell Pepper & Peanuts

with Cilantro Lime Slaw, Potato Wedges & Hot Sauce

with Blistered Tomatoes, Schug Sauce, Lemon Aioli & Pistachios

with Arugula Salad

with Cabbage, Carrots & Gochujang Pickles

with Carrots, Spinach, Sesame-Chili Oil & Crispy Onions

with Celery, Tomato & Scallions

with Spicy Peanut Butter Sauce & Garlic Bok Choy

with Apples and Cilantro Vinaigrette

with Pea-Studded Rice from Chef Sahni

Elevated Dinners, Impressively Easy

with Pistachio Brown Rice & Lemon-Herb Hummus Sauce

with Chickpeas, Cauliflower & Toast

with Pistachio Basmati Rice & Lemon-Herb Hummus Sauce

with Brown Rice, Garlicky Hummus Sauce & Pitas

with Smoky Black Beans and Mango Salsa

with Cashews, Sesame and Green Beans

with Turmeric-Toasted Couscous & Lemony Hummus

with Spicy Pickled Cucumber, Brown Rice & Sesame Seeds

with Sweet Potato, Peas & Red Pepper Cilantro Sauce

with Butterbeans, Tomatoes, and Fresh Basil