🍝Pasta Recipes

served warm with Basil and Lemon

with Cashews & Scallions

in a Garlic Cream Sauce with Roasted Bell Pepper

with Scallions & Sriracha

with Green Beans, Sun-Dried Tomatoes, and Parmesan

One recipe–endless ways to enjoy!

with Cashews & Scallions

with Beef, Thyme, and Zucchini

with Parmesan Cream Sauce & Spring Veggies

with Orzo

with Mac ’n’ Cheese and a Green Salad

with Roasted Eggplant, Fresh Mozzarella, and Basil

with Toasted Panko and Parmesan

with a Shallot Zucchini Risotto for Lunch

with Kale and Mozzarella

with Bell Pepper, Tuscan Herbs & Marinara Sauce

with Spinach-Tomato Cream Sauce

with Kale and Fresh Mozzarella Cheese

and Broccoli

In Fra Diavolo Sauce

with Zucchini and Italian Seasoning