🍝Pasta Recipes

with Carrots, Spinach & Lime

plus Parmesan & Garlic Bread

in a Tuscan Mushroom Sauce

with Sun-Dried Tomatoes, Shallot, Almonds & Parsley

with a Sausage Pasta for Lunch

with Heirloom Tomatoes and Yellow Squash

with Onion & Parsley

with Asparagus & Lemon

with Charred Poblano & Monterey Jack Cheese

with Roasted Tomatoes, Basil, and a Creamy Parmesan Sauce

with Blistered Tomatoes, Garlic Bread & Balsamic Dipper

with Philadelphia Cream Cheese, Garlicky Panko & Parmesan

with Zucchini & Parmesan

tossed with Asparagus & topped with Crispy Panko

Lightning Prep

over Penne with Broccoli

with Mozzarella, Grape Tomatoes & Garlic Toast

plus Brussels Sprouts, Toasted Panko & Chives

with Creamy Lemon Tomato Linguine

plus Parmesan Cheese

Includes recyclable aluminum tray

sprinkled with Toasted Panko & Scallions