🍲One-Pot Meals

with Cranberries & Tangy Arugula-Apple Salad

plus Tzatziki, Crunchy Veggies & Toasted Pita Wedges

with Tomato Salsa, Bell Pepper & Monterey Jack Cheese

with Asparagus, Walnuts & Lemony Ricotta

+ Snack: Apple “Nachos” with PB Chocolate Sauce

with Pico de Gallo, Monterey Jack & Lime Crema

with Pico de Gallo & Creamy Lime Dressing

with Cilantro & Blue Corn Tortilla Chips

with Green Pepper, Blue Corn Tortilla Chips, Monterey Jack & Sour Cream

with Poblano & Smoky Red Pepper Crema

with Cashews & Scallions

with Noodles, Cilantro & Peanuts

with Mixed Green Salad & Balsamic Vinaigrette

with Salsa Fresca, Southwest Crema & Guacamole

with Cucumber Pico de Gallo & Lime Crema

with Tomato, Garlicky White Sauce, Almonds & Hot Sauce

with Chicken Thighs & Cilantro-Lime Slaw

with Green Pepper & Lime Crema

plus Roasted Carrots, Ginger Rice & Creamy Sriracha

with Black Beans, Radish Tomato Salsa, Cheese & Guacamole

with Pickled Cucumber & Sriracha Mayo

with Monterey Jack, Sour Cream & Tortilla Chips

with Jalapeño & Smoky Red Pepper Crema

with Parmesan & Thyme